
Healthy vegetarian Christmas
Showing items 1 to 21 of 21
Healthy gravy
Serve this healthy, low-fat gravy with Sunday lunch, bangers and mash, or even with turkey on Christmas Day. It can be frozen, too, if you want to make it ahead
Chilli-charred Brussels sprouts
Spruce up Brussels sprouts for Christmas Day with the addition of garlic, lemon and chilli. The result is a flavourful vegan side dish that's healthy too
Parsnip & celeriac bake
If you're sick of the same old Christmas sides, perk up your parsnips with some celeriac
Stir-fried festive cabbage
Try this festive red cabbage with cranberry sauce, red wine and orange as a side dish for Christmas dinner. The flavours are as vivid as the colours
Crispy roast potatoes
We've created our ultimate recipe for crispy, crunchy roast potatoes – follow our cookery team's top tips to take this classic side dish from standard to sensational
Roasted stuffed cauliflower
Need an alternative to nut roast for veggies and vegans on Christmas Day? Try this festive and filling roasted cauliflower stuffed with kale and chestnuts
Healthy pumpkin pancakes
Make the most of the sweet flavours of butternut squash to rustle up these healthy pancakes. Use a really good non-stick pan and you won't need any butter
Sticky maple-glazed parsnips with pecans
Spruce up your roots by adding crunchy nuts and caramelise with sweet maple syrup
Celeriac, hazelnut & truffle soup
Rustle up this healthy vegan celeriac and hazelnut soup as a starter on Christmas Day. Truffle oil adds a bit of luxury, or leave it out for a simple supper on a winter's night
Fig, nut & seed bread with ricotta & fruit
Start the day well with this fruit and nut breakfast loaf, spread with cream cheese and topped with orange or apple. It keeps for a month, too
Butternut, chestnut & lentil cake
This stunning cake is a modern take on the classic nut roast, and the ideal vegan centrepiece, accompanied by all the usual trimmings
Pecan-stuffed dates
Make these easy stuffed dates as a canapé, or for after-dinner nibbles. Ideal for when you have lots of mouths to feed or looking for a new way to enjoy dates for Iftar
Healthy stuffing balls
Looking for a veggie stuffing to serve with a special roast dinner? Made with dried apricots and nuts, this healthy option is low-fat yet full of flavour
Spicy vegetable egg fried rice
Spice up your vegetarian fried rice with this easy recipe and feel free to mix things up with different veg
Boxing Day soup
Use up your leftover Christmas Day vegetables in this comforting winter soup
Mashed parsnip & sprout colcannon
This is a delicious accompaniment to Christmas dinner, but is also a great way to use up those leftover cooked sprouts
Cinnamon porridge with banana & berries
Start the day in a superhealthy way with energy-boosting oats and fresh fruit
Cranberry & chestnut falafel
Add a bit of seasonal spirit to your chickpea bites with fruit and nuts. Serve with a creamy yogurt dip and fresh coriander
Cinnamon crêpes with nut butter, sliced banana & raspberries
Use gluten-free flour in these thin breakfast pancakes served with almond butter, fruit and lemon
Potato rösti cakes with sage leaves
This popular Swiss dish of pan-fried, golden potato patties with onion and sage makes a delicious side dish for two – perfect on its own, or top with a fried egg
Caramelised carrots & onions
The perfect caramelised carrots to accompany any roast - try them alongside your Christmas turkey